Food


German Tips		Log On About \| Blog \| Books \| Contact \| Gurus \| Press \| Questions \| Radio \| Sponsor
Archive		Who you, a Guru? After you read these 1,044 German tips, you'll be one. But we're looking to recruit a Guru to blog, write a 101 tip German book, and become a leader of this community. Who you, a Guru? Apply now.

LifeTips Home

German Tips

Accommodation

Berlin

Berlin Nightlife

Culture

Customs

Education

Famous Germans

Food

Fun stuff, free stuff

German Companies

Health

History

Important Facts

Information in German

Learning German

Mass Media

Recipes

Shopping

Sightseeing

Travel

Work in Germany for Foreigners

German FAQs


Bookmark This Site Keep up with our Tips


Tip of the Day RSS Feed Fresh German Tips Daily




Sponsor Program
Our tips are powerful. Our writers are experts. Our results are guaranteed.




Listen to our Radio Show
Hot topics for both consumers and webmarketers on WebmasterRadio.FM Every Wednesday, 4PM Eastern.

Schwarzwurst

Schwarzwurst is a German blood sausage, which is smoked and air-dried, seasoned with garlic, cloves, pepper and salt. It looks almost black, hence the name.

Comments

Nobody has commented on this tip yet. Be the first.

Learn more about our Exclusive Program we offer our clients.

Founded in 2000, LifeTips offers fresh tips and advice to millions of readers.
Become a Guru on a topic you're an expert in.
Become a Sponsor and keep the tips flowing and traffic going to your website!

Privacy Guaranteed.
Satisfaction Required.