Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Food and other German topics.
Katenrauchwurst is a cottage-smoked German sausage made out of coarse pieces of pork. It is dark in color and firm in texture. For serving, it should be cut diagonically into thick, oval slices. The German word 'Kate' means a hut, or cottage in a rural area.