November 28, 2008, Newsletter Issue #316: Leberwurst - details

Tip of the Week

Leberwurst is a rich liverwurst, either smooth or with tiny pieces of liver and other meat. Veal liverwurst is supposed to be the finest, but pork, turkey and chicken are also common ingredients. There are many varieties to choose from, starting with prices below DM 1 and going up to DM 3 (and more) for a 100 g piece.

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