December 25, 2009, Newsletter Issue #371: Dimpfmeier Bakery Ltd.

Tip of the Week

The Dimpfmeier Bakery is an American German bread specialist. Order delicatessen such as Pumpernickel, Klosterbrot, Siebenkornbrot, Jagdschnitten and holiday specials (sold between October and December). These are: Stollen, Rum, Dresdner, Marzipan, Pfeffernuesse, Spitzkuchen and Honigkuchen. Get a free catalog at www.dimpfbreadex.com.

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